Production Techniques for High Tunnels for Commerical Growers

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Please join N.C. Cooperative Extension, ASAP, and Empowering Mountain Food Systems for a series of regional series on High Tunnel.High Tunnels

Seminar 1 – Preparing for Your High Tunnel Operation – October 27, 2020 –  To register visit Eventbrite.

Seminar 2 – Operating Your High Tunnel – November 10, 2020 – To register visit Eventbrite.

Seminar 3 – Food Safety Plans and Marketing for Your High Tunnel Operation – November 17, 2020 – To register visit Eventbrite.

For more information contact Craig Mauney 828-989-7900 or email craig_mauney@ncsu.edu.

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Written By

Lisa Gonzalez, N.C. Cooperative ExtensionLisa GonzalezCounty Extension Director and Agriculture Agent Call Lisa E-mail Lisa N.C. Cooperative Extension, Clay County Center

Contributing Author

Craig Mauney, N.C. Cooperative ExtensionCraig MauneyArea Specialized Agent, Agriculture - Commercial Vegetables and Fruits Serves 39 CountiesBased out of HendersonCall Craig E-mail Craig N.C. Cooperative Extension, Henderson County Center
Updated on Oct 20, 2020
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