
Food Safety School at the NC Food Innovation Lab
Hosted in partnership with the N.C. State University Food Innovation Lab, this hybrid-course is designed to help beginning, small, and …
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Collapse ▲The Clay County Center Local Foods contact is Kim Terrell.

Hosted in partnership with the N.C. State University Food Innovation Lab, this hybrid-course is designed to help beginning, small, and …

A Guide to Creating Diverse Habitat for Pollinators and Other Beneficial Insects January 28, 2026 2:00 – 5:00 p.m. Chatham County Agriculture …

1/2/26- The USDA’s Natural Resources Conservation Service (NRCS) has announced important updates. Here’s what you need to know: Extended Batching …

Spring Ag Fest Celebrating Chatham County Agriculture, Forestry, and Natural Resources Saturday, March 28, 2026 10 a.m.–3 p.m. This is a FREE Event! Chatham …

Harvesting Our Future: Nature, Nourishment, and Neighborhoods | 2025 Community Development and Local Food Conference Recap Over 70 NC Extension professionals …

Every year in December some of our wonderful Chatham County Farmers’ Markets host special holiday craft markets. These markets …

Sam DeRosa serves Mecklenburg County as the Local Food Agent, handling a variety of responsibilities such as communications, volunteer …

After years of hard work and service, Timothy Davis wanted to return to the land that shaped him. Farming …

The North Carolina Fresh Produce Safety Task Force invites produce growers, food safety coordinators, extension agents, food safety consultants, …

Are you and your company looking for food safety training for your frontline employees? The Frontline Food Safety Training program aims to …

Michelle Estrada has served N.C. Cooperative Extension for over 20 years and currently serves as the County Extension Director …

SMITHFIELD, N.C. – North Carolina agriculture depends on the thousands of farmworkers who help plant, tend, and harvest crops …

NC State Extension has released a new resource for blackberry growers — Blackberry Pruning: A Practical Guide by Gina Fernandez and Hannah …

Cooperative Extension’s Pollinator Paradise Demonstration Garden was created in late 2008 at Chatham Mills in Pittsboro to provide forage …

At the heart of Durham County, North Carolina, nestled on 4.2 acres, a powerful story of healing and community …

In the foothills of Western North Carolina the local food landscape is a testament to the power of community …

Fall tours of North Carolina Cooperative Extension’s Pollinator Paradise Demonstration Garden in Pittsboro start in early September! The garden features over …

After 30 years of service in the U.S. Marine Corps, 17 moves, and a high-stress life in Washington, D.C., …

What comes to mind when you think of “farmers markets?” Ripe seasonal produce, colorful flowers, freshly baked bread, and …

Have you ever thought of making a new food product or maybe expanding on a food business you already …

North Carolina’s climate and soils are well suited to grow many types tree fruits. This …
The grape and wine industry in North Carolina is now worth in excess of $30 …
This publication provides basic information for small or medium-scale North Carolina egg producers to start …

This publication will help you start selling fluid milk directly to grocery stores. Approaching retailers, …

This publication introduces producers to general principles for successfully creating new value-added products and where …

This publication serves as a guide on building local food economies for planners, economic developers, …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …