Clay County Small Fruit Production Workshop for Direct Market
Where: SMM Farms, 701 Tusquitee Road, Hayesville, NC 28904 When: Monday, March 18, 2019 – 1:30 – 5:45 p.m. The workshop …
The Clay County Center Local Foods contact is Doug Clement.
Local Foods
WNC AgOptions Grant Writing Workshop
N.C. Cooperative Extension, Cherokee County Center is offering a grant-writing workshop for farmers interested in applying for a WNC AgOptions …
Clay County Extension Visits the Early College
On Friday, January 12, Tri-County Community College in Murphy hosted a Heritage morning for the students. It was a …
Beginning Farmer Webinar
Join us at the Community Services Building in Hayesville, NC for a FREE webinar each Wednesday night at 7:00 …
Extension Master Gardener Volunteers Contribute Expertise, Experience, Talent and Time to the Extension Gardener Handbook Project
Extension Master Gardener℠ volunteers shouldered the lion’s share of hours on The North Carolina Extension Gardener Handbook project over the …
Agroecology on-Farm Dinner, 10/7/2017
Join us for delicious food prepared with produce from our farm, farm tours, a grand opening of our new …
Let's Kick Off Summer With Vegetables (June 26, 27 Cancelled)
With summer only a few days away, many Clay County residents have already planted their summer garden. Many are …
2017 Summer Edition of Extension Gardener Newsletter Is Now Available
Get your free copy! Statewide information on: Outsmart the weeds Ninebark Okra offers taste and beauty The forest in your yard NC Extension Gardener Handbook As …
May Canning Workshops
The N.C. Cooperative Extension-Clay County Office, is offering canning classes throughout the month of May. Renay Knapp, Family and …
Food Preservation Workshop
Canning High and Low Acid Foods April 11, 2017 2:00 and 6:00 p.m. Community Services Building 25 Riverside Circle Hayesville, NC It may not be …
Home Value-Added Food Processing & Farmers Market Training
A program will be held at the Clay County Extension Office on Friday, March 24, 9:00-1:00 to address issues …
Basic Bee School 2017
Interested in having a few hives of honeybees but not sure exactly how to get started? The Appalachian Beekeeper’s …
Winter Ag Workshops
Growing Shiitake Mushrooms – For anyone interested in growing your own mushrooms, there will be a mushroom workshop held at …
Getting Dirty in Your Garden Extension Master Gardener Radio Show and Podcast-Interview of Diane Currier, Honeygirl Meadery
Diane Currier, owner of Honeygirl Meadery, shares how a visit to Alaska motivated her to start her meadery and …
NCDA&CS Offers Organic Certification Cost-Share Assistance
The North Carolina Department of Agriculture & Consumer Services (NCDA & CS) is offering organic growers the opportunity to …
Vegetable Chapter, Extension Gardener Handbook, Now Available on-Line
Vegetable Gardening, Chapter 16 of the Extension Gardener Handbook Now available for free on line Everything you need to know to grow vegetables …
Extension Gardener "Small Fruits" Chapter Just Released
The Extension Gardener Handbook team is pleased to announce the “Small Fruits” Chapter is up and ready for use. Congratulations …
Building Healthy Soil in Vegetable Gardens: Cover Crops Have Got It Covered.
An in depth look at how to effectively use cover crops in vegetable gardens, this 19 page document by …
Second Saturday: A Celebration of Food & Community, 9am-4pm, Raleigh, NC
A monthly celebration of local food + community Through monthly exhibitions, showcases, events and demos community members can explore new …
Getting Dirty in Your Garden, Radio Podcast Featuring the NC Tomato Man - Craig LeHoullier
Getting Dirty in Your Garden Extension Master Gardener Radio Show and Podcast Tune in for expert advise on selecting and growing tomatoes …
Learn More Using the Resources Below
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- Backyard Flocks and Eggs
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
How to Create a Container Garden for Edibles in the North Carolina Piedmont
In this publication you will find ideas to get you started growing your own edibles. …
2 weeks ago
Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry
Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …
3 weeks ago
Farm to Early Care and Education Local Food Purchasing Guide
There are many different ways to buy local food, and this guide provides information that …
3/27/19 — Local Foods
Farm to University: Guide for Extension Agents
This guide provides information to Extension educators on Farm to University programming so farmers can …
3/18/19 — Local Foods
Using Plastic Mulches and Drip Irrigation for Home Vegetable Gardens
Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, and okra are vegetable crops that have shown …
3/18/19 — Horticulture Information Leaflets
How to Organize a Community Garden
This publication covers the keys to a successful community garden of individual plots including forming …
3/13/19
Care and Planting of Ginseng Seed and Roots
This factsheet covers propagating (by seed and by transplant) ginseng, which requires a period of …
2/21/19 — Horticulture Information Leaflets
Modifying Soil for Plant Growth around Your Home
This publication addresses the two major soil problems found on residential properties and how to …
2/14/19 — SoilFacts