
Be a Hunger Hero: 2025 North Carolina Youth Institute
All high school youth are invited to join us for the 2025 North Carolina Youth Institute on April 11th, …
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Collapse ▲All high school youth are invited to join us for the 2025 North Carolina Youth Institute on April 11th, …
The Census of Agriculture is a complete count of U.S. farms and ranches and the people who operate them. …
Find more detailed information on our FDA Food Facility Registration & Renewal publication. FDA Registration Renewal, coming due soon! As of …
Join the USDA Risk Management Agency (RMA) for virtual workshops covering the ins and outs of the Whole Farm …
The North Carolina Fresh Produce Safety Task Force announces, this one-day conference to expand your knowledge on the importance …
Are you, or your employees looking for Preventive Controls training? The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls …
Interested in starting a home-based food business? One of the most common questions our office receives is from individuals …
The FDA will present a webinar for stakeholders on August 11, 2022, at 1:00 p.m. EST, to discuss Food …
This class is full. Please check back later for more class offerings. This program is for food service managers and …
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
Time to test your canner! It’s very important that the method you use to preserve your food, especially canned foods, …
Kim Terrell, Family and Consumer Science Agent, recently taught a ServSafe certification class for local food service establishments. ServSafe …
Kim Terrell, Family and Consumer Science Agent, recently visited with the Foods II classes at Hayesville High School to …
Join North Carolina Cooperative Extension Clay County Center for a two-part program on Edible Weeds. This will begin with an introductory …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
If you are a 4-H agent or Program Assistant who will hatch out chicks with 4-H Embryology, please join …
The 2022 North Carolina Food Safety and Defense Task Force Virtual Annual Conference is being held: Tuesday, May 10, 2022 …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
Gardens bring communities together. Not only are community gardens a good way to get more …
This factsheet describes the process of irradiating food
Temperature control is essential to food safety, and a thermometer is integral to temperature control. …
This publication is a useful resource that shell egg producers can use to identify egg …
This guide summarizes marketing options for grain and soybean growers and explains how to use …
How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …
This publication outlines and describes core concepts of risk that are used in various environmental, …