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Keeping up with rainfall and dry conditions is easy thanks to Corey Davis, Assistant State Climatologist at the State Climate Office of …
Clay County Center will be closed on Mon 11/11/2024 for the holiday.
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
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Collapse ▲Keeping up with rainfall and dry conditions is easy thanks to Corey Davis, Assistant State Climatologist at the State Climate Office of …
Registration is open for the Wild Herb Weekend on July 22-24, 2022 in Valle Crucis, NC. For over 30 …
Thanks to grant funding from the USDA’s Beginning Farmer and Rancher Program, NC FarmLink is looking for a part-time …
When 4-H Embryology was cancelled due to Highly Pathogenic Avian Influenza on April 5, 2022, Liz Driscoll, 4-H Horticulture …
Do you care about healthy food access? How about agriculture and food businesses in Cherokee or Clay Counties? Then be …
Spring tours of North Carolina Cooperative Extension’s Pollinator Paradise Demonstration Garden in Pittsboro start in mid-May! The garden features over 225 …
Join the N.C. Cooperative Extension – Clay County Center for a class on Caring for Fruit Trees. The class …
The High Path Avian Influenza virus has been found in waterfowl and poultry populations in North Carolina. It has not …
The 25th Piedmont Farm Tour will be Saturday and Sunday, April 23-24, 2022 from 2:00 – 6:00 p.m. (several “kick-off …
From Swain/Jackson USDA Service Center USDA Encourages Producers to Enroll in Grassland CRP The U.S. Department of Agriculture (USDA) encourages producers …
See the press release from The Richmond Observer regarding scholarship opportunities that Mountaire will be offering. Deadline to apply …
It’s time to update Clay County’s Local Foods & Farm Products Directory. If you are a local farmer or …
Kim Terrell, Family and Consumer Science Agent, recently taught a ServSafe certification class for local food service establishments. ServSafe …
Kim Terrell, Family and Consumer Science Agent, recently visited with the Foods II classes at Hayesville High School to …
Pesticide Schools are hosted by the NC State Pesticide Safety Education Program with the help of the NC Extension …
Students in the Discovery Program, Hayesville Elementary after school program, have been learning about seeds and will be designing …
The non-profit organization NC Broadband Matters asked Kenneth Sherin to present on the topic of “Why Broadband Matters to …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
Look who is featured in the new book Black Flora: Chatham County growers Taij Victoria Cotten! Author Teresa J. …
Drought has always caused nursery crop producers great concern. If irrigation water becomes limiting, growers …
This factsheet offers information on the identification and management of various flatworms that may be …
This factsheet describes public programs designed to reduce barriers for growers wanting to implement practices …
If treated properly, many herb plants will survive in the garden for a number of …
Herbs should be harvested when the oils responsible for flavor and aroma are at their …
Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …
A good source of water is a necessity for producing quality vegetables. During periods of …
This publication covers the keys to a successful community garden of individual plots including forming …