
Practice Makes Perfect!
Teach-backs are an important part of training for new EFNEP educators. They provide a safe, controlled environment where educators …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Teach-backs are an important part of training for new EFNEP educators. They provide a safe, controlled environment where educators …
Mac, an EFNEP educator in Durham County, has teamed up with the program Welcome Baby to help local families …
The Nutritional Powerhouse: Tomatoes Tomatoes are more than just a juicy addition to salads or a base for sauces—they’re a …
Foodborne Illness: A Common but Preventable Health Threat Every year, an estimated 48 million Americans fall ill from foodborne illnesses. Of those, …
Keilah Howard was hired as the Adult and Youth EFNEP Educator in Bertie County on July 7th. She immediately …
North Carolina State University was well represented at this years Society for Nutrition Education and Behavior (SNEB) Conference in …
Last week, our Family & Consumer Science Agent, Kim Terrell, visited the Brasstown Community Food Pantry to share a delicious and healthy …
Another fun and flavorful day with our Hayesville Pre-K students during their Color Me Healthy class! These little learners have been discovering the importance …
We are thrilled to share the Northeast District Monthly Shoutout for July 2025. Della Hicks, Adult EFNEP Educator in …
Congratulations to Fed Planchón for receiving one of this year’s CALS Award for Excellence! This university-wide award recognizes outstanding non-faculty employees …
Earlier this month, EFNEP (Expanded Food and Nutrition Education Program) Educators from across the Southeast Region met in Brunswick …
The 2025 NC Mountain State Fair Catalog is now available! Both General Exhibits and Livestock Exhibits are posted …
EFNEP Educators from the East and Northeast Regions came together for a day of productive discussion and restorative engagement …
Kim Terrell, Family and Consumer Sciences (FCS) Agent and Registered Dietitian, recently hosted the Dining with Diabetes program, part of the …
How do you make a lesson about vegetables exciting? For Lynnell Godfrey, youth EFNEP educator in Pasquotank County, the …
The EFNEP State Leadership Team joined together on campus last week to cultivate wellness for effective leadership. It was …
Access to digital health platforms is becoming increasingly important, especially for individuals who may be less familiar with navigating …
This year’s National Health Outreach and Engagement Conference was held in Omaha, Nebraska. The conference’s theme was “Rooted in …
Family & Consumer Science Agent, Kim Terrell, has been partnering with the Brasstown Food Pantry and Matt’s Ministry Food …
May is National Physical Activity and Sports Month, a time to remind ourselves of something simple but powerful: our …
Right at your doorstep may be many of the answers to the social, educational, and …
Gardens bring communities together. Not only are community gardens a good way to get more …
This checklist describes household conditions that can be hazardous to the elderly and recommends ways …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …